Greek Lemon Chicken: A Flavorful Delight

Looking for a delicious and easy dinner option? Look no further than Greek Lemon Chicken. This recipe combines the bright flavors of lemon and herbs with juicy, tender chicken thighs for a meal that’s sure to impress. Whether you’re cooking for your family or hosting a dinner party, this dish is a crowd-pleaser.

 

Who Is This Recipe For?

 

This recipe is perfect for anyone looking to elevate their dinner game without spending hours in the kitchen. Whether you’re a busy parent looking for a quick and tasty meal or a seasoned chef wanting to try something new, Greek Lemon Chicken fits the bill. With simple ingredients and straightforward instructions, it’s also great for beginners who are learning their way around the kitchen.

 

Why It’s Great

 

What sets Greek Lemon Chicken apart is its vibrant flavors and versatility. The tangy marinade infuses the chicken with zesty lemon, aromatic garlic, and fragrant herbs, resulting in a dish that’s bursting with Mediterranean flair. Plus, with minimal prep time and hands-on cooking, it’s a stress-free option for busy weeknights or lazy weekends.

 

Kitchen Equipment Needed

 

Before you start cooking, gather the following kitchen essentials:

 

  • Baking dish
  • Mixing bowl
  • Whisk
  • Measuring cups and spoons
  • Instant-read thermometer

 

Greek Lemon Chicken Recipe Details

Ingredients:

 

  • 8 bone-in chicken thighs
  • ⅓ cup extra-virgin olive oil
  • ¼ cup lemon juice
  • 4 garlic cloves, minced
  • 1 tablespoon dried oregano
  • 2 teaspoons dried thyme
  • 2 teaspoons Dijon mustard
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper

 

Directions

 

Make the Marinade

In a small bowl, combine the olive oil, lemon juice, minced garlic, dried oregano, dried thyme, Dijon mustard, salt, and pepper. Whisk until well combined.

 

Marinate the Chicken

Place the chicken thighs in a large bowl and pour the marinade over them. Toss the chicken to coat evenly, then cover the bowl and refrigerate for 1 to 2 hours.

 

Bake the Chicken

Preheat the oven to 350°F (180°C). Arrange the marinated chicken thighs in a baking dish, skin side up. Pour any remaining marinade over the chicken. Bake for 40 to 45 minutes, or until the chicken reaches an internal temperature of 175°F (80°C).

Broil for Crispy Skin

For extra crispy skin, switch the oven to broil in the last 2 to 3 minutes of cooking.

 

Frequently Asked Questions on Greek Lemon Chicken

 

How Long Can You Marinate Chicken in Lemon Juice?

Acidic marinades, like lemon juice, should not be used for more than 3 hours. Marinating the chicken for too long can result in overly tenderized meat with a strange texture. Aim for 1 to 2 hours for the best results.

 

What to Serve with Greek Lemon Chicken?

Complete your Greek-inspired meal with a fresh Greek salad dressed with a tangy vinaigrette. For heartier sides, consider garlic herb roasted potatoes, sautéed spinach, or green beans with shallots. Rice or couscous also make excellent accompaniments.

 

Can I Use Boneless Skinless Chicken Breasts?

Yes, you can substitute boneless skinless chicken breasts for thighs in this recipe. Adjust the cooking time accordingly, as breasts will cook faster than thighs. Aim for an internal temperature of 165°F (74°C) for fully cooked chicken breasts.

 

How to Store Leftover Greek Lemon Chicken

 

Refrigeration

Store leftover chicken thighs in an airtight container in the refrigerator for up to 4 to 5 days.

 

Freezing 

For longer storage, freeze leftover chicken in a freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before reheating.

 

Reheating 

To reheat, gently warm the chicken in the microwave or oven. Add a splash of water to prevent drying out, or cover with a damp paper towel before microwaving.

 

Greek Lemon Chicken is a delightful dish that’s perfect for any occasion. With its bright flavors and simple preparation, it’s a recipe that’s sure to become a staple in your kitchen. Give it a try and experience the taste of the Mediterranean at home. Don’t forget to share this recipe with your friends and subscribe to our blog for more delicious dishes!

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